2014 Reuling Vineyard Sonoma Coast Pinot Noir

14.2% alc., pH 3.85, 475 cases, TA 0.56, $70. Harvest Brix 23.9º-24.9º. Reuling clone ‘L’ 60% whole cluster, Calera clone 30% whole cluster and Reuling clone ‘R’ 10% whole cluster. Native yeasts. Aged 10 months in French oak barrels, 30% new and 70% used. · Moderate reddish purple color in the glass. This wine was evaluated over a day’s time, requiring the additional time to achieve expression. Welcoming aromas of black cherry, dried rose petal, spice, toasted hazelnuts, and sandalwood. Impressive attack and finishing intensity of black cherry cola flavor with hints of spice and toast. A sophisticated wine with well-managed fine grain tannins and the structure and balance to satisfy for years to come. The finish is striking in length. This wine is only hinting at its full potential now and deserves more time in bottle. Score: 92-93. Reviewed June 5, 2015

Winery: Reuling Vineyard
From article: Sips of Recently Tasted Sonoma County Pinot Noir